Plant guilds and human communities are made up of unique individuals with various needs and skills to offer. In the face of major climate and social change, both plant and human communities need diversity more[...]
This is an opportunity for Sustainable Solano to connect with the community of volunteers who make the work we do possible. We’re inviting our existing volunteers and those interested in being involved with the organization[...]
As part of Sustainable Solano’s very first Healthy Living Series, join Dr. Trina Mackie and the Vallejo Citizen Air Monitoring Network in a conversation about air quality and how you can stay safe during COVID.[...]
Evolve Through Crisis: Practical tools for surviving and thriving in rapidly changing times As climate chaos, political upheaval and global pandemics create societal upheaval, we have a collective opportunity to examine what about our current[...]
Oranges, lemons and mandarins, oh my! If you have an abundance of citrus fruit this winter, don’t miss this preservation class by Sarah Futterman-Devies of the University of CA Cooperative Extension Master Food Preservers! Sarah[...]
Join special guest Chef Chantoll Williams, owner of Rasta Mama’s Kitchen in Vacaville! Chef Williams brings history, heart and soul to her delicious food as she draws on her family’s rich culinary and cultural traditions.[...]