When:
November 19, 2020 @ 6:00 pm – 7:00 pm
2020-11-19T18:00:00-08:00
2020-11-19T19:00:00-08:00
Where:
Online/Zoom
Cost:
Free
Contact:
Napa County Library

Celebrate the bounty of the harvest and fall with a seasonal cook-along workshop with Chef Lisa Núñez-Hancock.

Join the Napa County Library on Zoom as we make a delicious Harvest Quesadilla with an Autumnal Salsa. In this workshop we will learn the indigenous planting tradition of the Three Sisters using corn, squash and beans (generously provided by Rancho Gordo) — all ingredients in our recipe. All of our produce bags have already been claimed, but check the event listing for the recipes and ingredients so you can still follow along at home!

Learn more and register here!