The Sustainable Solano Blog is the hub for all the latest information about our many projects and programs, as well as a snapshot of grassroots community transformation in action. You can find recent news articles on Sustainable Solano here and read our blog archive here.
Have a suggestion for a blog or want to get involved in telling our story? Contact us at firstname.lastname@example.org
Harmony Organics, located in Benicia, shares how they are partnering with Biota Gardens Nursery as a distribution site for plants.
Program Manager Nicole Newell shares her insights from participating in a Heart Based Leadership workshop.
Culinary Arts Instructor Lisa Núñez-Hancock offers advice on what you should have in your pantry and some ways to find those locally.
Food Forest Keeper Nam Nguyen provides an update on her garden.
Sustainable Landscaping Designer Kathleen Huffman provides an update from her farm in Oklahoma
Learn more about Be Love Farm and the people behind it in this Q&A with co-owner Terces Engelhart
We created the Sustainable Garden Design Workshop with the hope that this resource can help get more people started with one of the most challenging parts of a landscape project — the design.
The Solano Local Food System Alliance held its first quarterly meeting of 2020 to continue its collaborative effort to foster a strong local food system within the county.
Cristina Goulart shares this article on why the choices made in our yards and communities are so important to protecting beneficial insects.
Attending Bioneers was an intense experience, yet a very interesting one. The conference offered a space to learn from each other — from seeing art inspired by the environmental movements we are a part of to connecting with like-minded individuals from all over the country and the world.
February will mark the beginning of Sustainable Solano’s first Listening Circle sessions in central Solano County. A Listening Circle is our approach to finding community-guided solutions to community issues/problems.
Food Forest Keeper Nam writes about the friendships made in the garden and how, “The belief that through earth care, human care, and fair share, we can sustain and fill each other up.”
Learn more about Real Good Fish and the people behind it in this Q&A with Emily Hess of Member Services.
A look at the sustainability curriculum and hands-on demonstration food forest installation at St. Patrick-St. Vincent Catholic High School in Vallejo
This #GivingTuesday, support local nonprofits through #GiveLocalSolano
Sustainable Solano Program Managers Gabriela Estrada and Kassie Munro reflect on their experience and insight gained through a Permaculture Design Course.
Learn more about Eatwell Farm and the people behind it in this Q&A with owner Lorraine Walker.
Sustainable Solano has received a “Specialty Crop Block Program” grant from the California Department of Food and Agriculture. From farm-to-institution to public awareness, learn what that means for the county.
October’s Listening Sessions brought together the Solano Local Food System Alliance members, key stakeholders and policymakers to discuss how to foster a stronger local food system.
We see the role of Sustainable Solano in enacting and supporting connections through meaningful, tangible work in our communities.
Learn more about Riverdog Farm and the people behind it in this Q&A with CSA Manager Lola Quasebarth.
Food is Free Benicia takes the principle of caring for others by sharing surplus food and puts it into action.
Sustainable Solano is entering an exciting new phase this school year with our latest area of focus — workforce development — which is creating new opportunities for students and Benicia residents.
The Solano Local Food System Alliance held its first official meeting at the end of August to discuss how to foster a strong local food system within the county.
Learn more about Terra Firma Farm and the people behind it in this Q&A with CSA Manager Alicia Baddorf.
When there are ways we can support organizations with goals that complement ours toward building a just, equitable and sustainable environment, we are happy for the opportunity to do so. One such opportunity arose this summer.
Local Food Program Manager Stephanie Oelsligle Jordan discusses the importance of healthy food, local food and supporting a local food system on the SolanoFit podcast.
Learn about Lockewood Acres and the people behind it in this Q&A with farmer Ben Lyons.
Eatwell Farm owner Lorraine Walker offers perspective as a local farmer not only on what the film covers about the importance of soil and regenerative farming, but also what it doesn’t cover — and why that knowledge is important.
The transformation of Bogota, Colombia, offers insights on how opportunities for creating connection can generate new possibilities for local cities.
Looking for more? Find our blog archive here!