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X-WR-CALNAME:Sustainable Solano
X-ORIGINAL-URL:https://sustainablesolano.org
X-WR-CALDESC:Events for Sustainable Solano
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260314T170000
DTEND;TZID=America/Los_Angeles:20260314T190000
DTSTAMP:20260303T014925Z
CREATED:20260303T014921Z
LAST-MODIFIED:20260303T014925Z
UID:32739-1773507600-1773514800@sustainablesolano.org
SUMMARY:(Vacaville) Bounty of the County Cooking Class: St. Patrick's Day Dinner!
DESCRIPTION:Bounty of the County Cooking Class: St. Patrick’s Day Dinner!\n5-7 pm\, McBride Senior Center\, Vacaville \nChef Laura Doyle joins Sustainable Solano’s Local Food team to lead this hands-on cooking class featuring creative Irish dishes (and some old favorites) just in time for St. Patrick’s Day! Local seasonal produce takes center stage as we make a colcannon shepherds pie\, Spring pea salad\, Irish soda bread and a seasonal fruit crumble for dessert. Knife skills\, cooking techniques and more will be covered in the class\, after which participants will sit down and enjoy dinner together. $20 class fee covers instruction\, equipment and ingredients. \nClasses are open to adults of all ages and teens ages 12-17 can attend with a guardian.. Learn more and register here.
URL:https://sustainablesolano.org/event/vacaville-bounty-of-the-county-cooking-class-st-patricks-day-dinner/
LOCATION:McBride Senior Center\, Vacaville
CATEGORIES:cooking,local food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260319T180000
DTEND;TZID=America/Los_Angeles:20260319T200000
DTSTAMP:20260303T015112Z
CREATED:20260303T015112Z
LAST-MODIFIED:20260303T015112Z
UID:32742-1773943200-1773950400@sustainablesolano.org
SUMMARY:(Benicia) Bounty of the County Cooking Class: Knife Skills + Stir-Fry!
DESCRIPTION:Bounty of the County Cooking Class: Knife Skills + Stir-Fry!\n6-8 pm\, St. Paul’s Episcopal Church\, Benicia \nJoin Chef Stephanie Jordan\, Sustainable Solano’s Local Food program manager\, for fundamental skills in slicing\, dicing and more while creating a local\, seasonal stir-fry for dinner! This hands-on class covers different kinds of knives\, their purposes\, knife care and cutting techniques for a variety of products. All equipment will be provided\, but if you have a favorite knife from home\, feel free to bring it (we can sharpen it too)! $20 class fee covers instruction\, equipment and ingredients. Learn more and register here. \nClasses are open to adults of all ages and teens ages 12-17 can attend with a guardian.
URL:https://sustainablesolano.org/event/benicia-bounty-of-the-county-cooking-class-knife-skills-stir-fry/
LOCATION:St. Paul’s Episcopal Church\, Benicia
CATEGORIES:cooking,local food
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260323
DTEND;VALUE=DATE:20260328
DTSTAMP:20260226T014229Z
CREATED:20260105T230342Z
LAST-MODIFIED:20260226T014229Z
UID:32563-1774224000-1774655999@sustainablesolano.org
SUMMARY:(Vallejo) Teen Cooking Camp & Farm Field Trip
DESCRIPTION:Get hands-on in the kitchen learning knife skills\, kitchen safety and basic cooking techniques. Teens will prepare a variety of seasonal recipes\, including stir-fries\, soups\, salads\, pasta\, tacos and more! One day includes a farm field trip where students learn how food is grown and participate in a fun\, hands-on activity. Materials are provided. \nThis camp is led by Chef Stephanie Oelsligle Jordan\, SuSol Local Food program manager\, and offered through the Greater Vallejo Recreation District. \nLearn more here
URL:https://sustainablesolano.org/event/vallejo-teen-cooking-camp-farm-field-trip/
LOCATION:Dan Foley Cultural Center\, Vallejo
CATEGORIES:cooking,local food,youth
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260423T180000
DTEND;TZID=America/Los_Angeles:20260423T200000
DTSTAMP:20260303T015321Z
CREATED:20260303T015321Z
LAST-MODIFIED:20260303T015321Z
UID:32744-1776967200-1776974400@sustainablesolano.org
SUMMARY:(Vallejo) Bounty of the County Cooking Class: Seasonal Spring Feast!
DESCRIPTION:Join Sustainable Solano’s Local Food team for a hands-on class to create a fresh Spring menu including a snap pea salad with Pecorino\, chicken with easy lemon parsley sauce\, roasted asparagus and seasonal fruit dessert! A brief overview of knife skills will take place\, along with cooking techniques and how to source locally from area farms. After cooking\, participants will enjoy a shared meal together. \n$20 class fee covers instruction\, equipment and ingredients. Learn more and register here. \nClasses are open to adults of all ages and teens ages 12-17 can attend with a guardian.
URL:https://sustainablesolano.org/event/vallejo-bounty-of-the-county-cooking-class-seasonal-spring-feast/
LOCATION:Vallejo Community Center
CATEGORIES:cooking,local food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260424T180000
DTEND;TZID=America/Los_Angeles:20260424T200000
DTSTAMP:20260226T014201Z
CREATED:20260105T225409Z
LAST-MODIFIED:20260226T014201Z
UID:32560-1777053600-1777060800@sustainablesolano.org
SUMMARY:(Vallejo) Teen Cooking Class
DESCRIPTION:Teen Cooking Class\n6-8 pm\, Vallejo Community Center \nJoin Chef Stephanie Oelsligle Jordan\, SuSol’s Local Food program manager\, for a Spanish tapas cooking class for teens ages 13-17. Chef Steph will teach hands-on cooking skills\, all materials are provided and the class ends with a shared meal! This is one of three stand-alone cooking classes this spring — or interested youth can sign up for a spring break cooking camp! The teen cooking class is offered through the Greater Vallejo Recreation District (GVRD)\, and costs $50 for residents and $60 for non-residents. Learn more and register here.
URL:https://sustainablesolano.org/event/vallejo-teen-cooking-class-2/
LOCATION:Vallejo Community Center
CATEGORIES:cooking,youth
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260508T180000
DTEND;TZID=America/Los_Angeles:20260508T200000
DTSTAMP:20260226T014127Z
CREATED:20260105T225249Z
LAST-MODIFIED:20260226T014127Z
UID:32558-1778263200-1778270400@sustainablesolano.org
SUMMARY:(Vallejo) Teen Cooking Class
DESCRIPTION:Teen Cooking Class\n6-8 pm\, Vallejo Community Center \nJoin Chef Stephanie Oelsligle Jordan\, SuSol’s Local Food program manager\, for a healthy cooking class for teens ages 13-17. Chef Steph will teach hands-on cooking skills\, all materials are provided and the class ends with a shared meal! This is one of three stand-alone cooking classes this spring — or interested youth can sign up for a spring break cooking camp! The teen cooking class is offered through the Greater Vallejo Recreation District (GVRD)\, and costs $50 for residents and $60 for non-residents. Learn more and register here.
URL:https://sustainablesolano.org/event/vallejo-teen-cooking-class/
LOCATION:Vallejo Community Center
CATEGORIES:cooking,youth
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260515T180000
DTEND;TZID=America/Los_Angeles:20260515T200000
DTSTAMP:20260303T015518Z
CREATED:20260303T015518Z
LAST-MODIFIED:20260303T015518Z
UID:32746-1778868000-1778875200@sustainablesolano.org
SUMMARY:(Fairfield) Bounty of the County Cooking Class: Spanish Tapas Party!
DESCRIPTION:Join Chef Stephanie Jordan on a culinary journey to Spain\, making simple\, flavor‑packed small plates you can easily recreate at home. We’ll make garlic meatballs\, stuffed mushrooms\, romesco sauce and more! All levels of cooking experience are welcome! After cooking\, participants will enjoy a shared meal together. \n$20 class fee covers instruction\, equipment and ingredients. Learn more and register here. \nClasses are open to adults of all ages and teens ages 12-17 can attend with a guardian.
URL:https://sustainablesolano.org/event/fairfield-bounty-of-the-county-cooking-class-spanish-tapas-party/
LOCATION:Meals on Wheels\, Fairfield
CATEGORIES:cooking,local food
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260711T110000
DTEND;TZID=America/Los_Angeles:20260711T130000
DTSTAMP:20260702T223414Z
CREATED:20260602T032319Z
LAST-MODIFIED:20260702T223414Z
UID:33103-1783767600-1783774800@sustainablesolano.org
SUMMARY:POSTPONED: (Vacaville) Bounty of the County: Teen Cooking Class
DESCRIPTION:This class has been postponed. Check back in August for a new class announcement!
URL:https://sustainablesolano.org/event/vacaville-bounty-of-the-county-teen-cooking-class/
LOCATION:Ulatis Community Center\, Vacaville
CATEGORIES:cooking,local food,youth
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260722T180000
DTEND;TZID=America/Los_Angeles:20260722T193000
DTSTAMP:20260519T010430Z
CREATED:20260519T010428Z
LAST-MODIFIED:20260519T010430Z
UID:33025-1784743200-1784748600@sustainablesolano.org
SUMMARY:(Benicia) Zero Waste & Seasonal Cooking Class
DESCRIPTION:Join us to learn about Community Supported Agriculture (CSA) programs and our local Benicia Farmer’s Market – a fantastic way to get fresh produce\, fish\, and meat directly from the farmer. This promotes the local economy and supports the health of both you and the planet. Join Stephanie Jordan\, Sustainable Solano’s Local Food Program Manager and chef who will demonstrate a simple Summer farm-to-table dish perfect for weeknight cooking. Menu planning\, storing produce to prevent waste and information on the different farms will be covered in the class\, so you can really “know your farmer\, know your food.” At the end\, participants will enjoy a light meal together\, with time for questions and conversation. \nRegister here \nThis class is generously funded by Republic Services.
URL:https://sustainablesolano.org/event/benicia-zero-waste-seasonal-cooking-class/
LOCATION:Heritage Presbyterian Church\, Benicia
CATEGORIES:compost,cooking
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260820T160000
DTEND;TZID=America/Los_Angeles:20260820T190000
DTSTAMP:20260602T032722Z
CREATED:20260602T032720Z
LAST-MODIFIED:20260602T032722Z
UID:33105-1787241600-1787252400@sustainablesolano.org
SUMMARY:(Rio Vista) Cooking Demo at Farmers Market
DESCRIPTION:Cooking Demo at Rio Vista Farmers Market\nThursday\, August 20\n4-7 pm\nJoin Sustainable Solano at the Rio Vista Farmers Market for a cooking demo and food sample\, featuring fresh\, seasonal produce from Lockewood Acres!  Pick up a recipe then go shopping to make a simple\, farm-to-table dish at home.
URL:https://sustainablesolano.org/event/rio-vista-cooking-demo-at-farmers-market/
LOCATION:Rio Vista Farmers Market
CATEGORIES:cooking,local food
END:VEVENT
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