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X-WR-CALDESC:Events for Sustainable Solano
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DTSTART;TZID=America/Los_Angeles:20260422T173000
DTEND;TZID=America/Los_Angeles:20260422T183000
DTSTAMP:20260422T054933
CREATED:20260406T183605Z
LAST-MODIFIED:20260406T183608Z
UID:32906-1776879000-1776882600@sustainablesolano.org
SUMMARY:(Online) CEQA: What Changes to This Environmental Law Could Mean for Communities
DESCRIPTION:CEQA has been California’s strongest environmental justice and conservation law\, but changes last year have weakened it. Last year the California State Legislature passed Senate Bill 131\, which was signed into law by the governor. SB 131 was introduced and passed in conjunction with AB 130\, a bill that was intended to make building affordable housing faster and easier. \nSB 131\, however\, goes much further\, allowing projects to move forward without environmental review in a number of circumstances\, including exempting nearly every category of industrial manufacturing from review. \nThis community conversation will include a presentation on the history of CEQA\, the changes made through SB 131\, and the efforts underway to restore key protections and residents’ right to know. There will be time for Q&A and discussion at the end. \nLearn more and register here.
URL:https://sustainablesolano.org/event/online-ceqa-what-changes-to-this-environmental-law-could-mean-for-communities/
LOCATION:Online/Zoom
CATEGORIES:air quality,flood,resilience
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DTSTART;TZID=America/Los_Angeles:20260423T180000
DTEND;TZID=America/Los_Angeles:20260423T200000
DTSTAMP:20260422T054933
CREATED:20260303T015321Z
LAST-MODIFIED:20260303T015321Z
UID:32744-1776967200-1776974400@sustainablesolano.org
SUMMARY:(Vallejo) Bounty of the County Cooking Class: Seasonal Spring Feast!
DESCRIPTION:Join Sustainable Solano’s Local Food team for a hands-on class to create a fresh Spring menu including a snap pea salad with Pecorino\, chicken with easy lemon parsley sauce\, roasted asparagus and seasonal fruit dessert! A brief overview of knife skills will take place\, along with cooking techniques and how to source locally from area farms. After cooking\, participants will enjoy a shared meal together. \n$20 class fee covers instruction\, equipment and ingredients. Learn more and register here. \nClasses are open to adults of all ages and teens ages 12-17 can attend with a guardian.
URL:https://sustainablesolano.org/event/vallejo-bounty-of-the-county-cooking-class-seasonal-spring-feast/
LOCATION:Vallejo Community Center
CATEGORIES:cooking,local food
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260424T180000
DTEND;TZID=America/Los_Angeles:20260424T200000
DTSTAMP:20260422T054933
CREATED:20260105T225409Z
LAST-MODIFIED:20260226T014201Z
UID:32560-1777053600-1777060800@sustainablesolano.org
SUMMARY:(Vallejo) Teen Cooking Class
DESCRIPTION:Teen Cooking Class\n6-8 pm\, Vallejo Community Center \nJoin Chef Stephanie Oelsligle Jordan\, SuSol’s Local Food program manager\, for a Spanish tapas cooking class for teens ages 13-17. Chef Steph will teach hands-on cooking skills\, all materials are provided and the class ends with a shared meal! This is one of three stand-alone cooking classes this spring — or interested youth can sign up for a spring break cooking camp! The teen cooking class is offered through the Greater Vallejo Recreation District (GVRD)\, and costs $50 for residents and $60 for non-residents. Learn more and register here.
URL:https://sustainablesolano.org/event/vallejo-teen-cooking-class-2/
LOCATION:Vallejo Community Center
CATEGORIES:cooking,youth
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260425T090000
DTEND;TZID=America/Los_Angeles:20260425T160000
DTSTAMP:20260422T054933
CREATED:20260112T225715Z
LAST-MODIFIED:20260116T172322Z
UID:32582-1777107600-1777132800@sustainablesolano.org
SUMMARY:Benicia & Vallejo Annual Demonstration Food Forest Tour
DESCRIPTION:Have you ever seen a food forest? Are you interested in growing your own food or want to replace your lawn with a more sustainable landscape? Join our annual Food Forest Tour! Do not miss out on the chance to tour local community gardens and our demonstration edible gardens fed by secondary water (roofwater and/or laundry-to-landscape greywater system) in Benicia and Vallejo! \nLearn simple techniques that you can apply to your own yard to create a vibrant\, food-producing ecosystem using water wisely. \nAsk our food forest keepers questions\, enjoy the gardens\, be inspired and get ideas on how you can work these design principles into your own yard! \nRegister here \nHow it will work:\nYou can choose to tour for the whole day or for half a day on Saturday\, April 25 \nBenicia Demonstration Food Forest Gardens will be open 10-1 pm \nVallejo Demonstration Food Forest Gardens will be open 1-4 pm \nItinerary pickup and special events\n\n9-11 am: A detailed itinerary with garden locations will be distributed at Avant Garden in Benicia (400 First St.) This itinerary will include all of the demonstration food forest gardens in Benicia (open in the morning) and Vallejo (open in the afternoon).\n12-1 pm: Itineraries for the Vallejo garden sites (open in the afternoon) will be available in the front of the Global Center for Success building:1055 Azuar Dr(BLDG 733) at Pollinator Pathway\n\nmore tour details TBA \n$15 suggested donation at check-in
URL:https://sustainablesolano.org/event/benicia-vallejo-annual-demonstration-food-forest-tour-5/
LOCATION:Avant Community Garden\, Benicia
CATEGORIES:food forest,garden,tour
ATTACH;FMTTYPE=image/jpeg:https://sustainablesolano.org/wp-content/uploads/2024/08/HealingHarvest2024.jpg
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