Permaculture Food Forests: Planning, Growing and Enjoying Year Round Abundance 
Starts August 13, Santa Cruz
Do you want to gain hands-on skills and build community around growing food? Interested in learning best practices for orchard establishment and management, food forestry, designing year round productive vegetable farms and gardens, and preserving the harvest? Santa Cruz Permaculture offers this advanced practicum grounded in sound horticultural practices, and spiced with the delicious seasonal fruits and vegetables our region has to offer. Course is four weekends from August through May. Camping is included if desired. Find more information here.