Events Calendar
cooking
(Dixon) Cooking Class – Zero Waste ‘Tops to Roots’
Dixon Library'Tops to Roots' Zero Waste Cooking Class 6-7 pm, Dixon Library Learn how you can cut back on household food waste, save money and resources, and be part of the solution! Join Chef Stephanie Oelsligle Jordan, SuSol’s Local Food program manager, for a cooking class that explores what to do with radish tops, wilted lettuce, potato […]
(Online) Cooking Class – Teen Seasonal Stir Fry Cook-Along
Online/ZoomTeens Cook! Seasonal Stir Fry 5-6:30 pm, Register for Zoom link Join Chef Stephanie Oelsligle Jordan, our local food program manager, in the kitchen for this virtual cook-along class. Participants will review basic knife skills, building flavors, grouping ingredients for even cooking and seasonal substitutions. This class is designed for teens but open to anyone! An […]
(Online) Cooking Class – Teen Mexican Lentil Soup Cook-Along
Online/ZoomTeens Cook! Mexican Lentil Soup Join Chef Stephanie Oelsligle Jordan, our local food program manager, for this virtual cook-along class on Dec. 11. This hearty bowl of chili-inspired lentil soup is packed full of plant-based protein and perfect for winter. An ingredient list will be posted by Nov. 27 so you can shop in advance. Learn […]
(Vacaville) Hands-On Cooking Class: Trejo’s Tacos
Ulatis Community Center, VacavilleHands-On Cooking Class: Trejo's Tacos 5-7:30 pm, Ulatis Community Center, Vacaville Every season is taco season. Using fresh, seasonal ingredients from local farms, the Sustainable Solano Local Food team will lead the class through several recipes from Danny Trejo's 2020 cookbook Trejo's Tacos. Participants will also learn helpful culinary skills like how to build flavors and when to […]
(Vacaville) Hands-On Cooking Class: French Crepes
Ulatis Community Center, VacavilleHands-On Cooking Class: French Crepes! March 4, 5:30-8 pm, Ulatis Community Center, Vacaville Join Chef Stephanie Oelsligle Jordan and Noah Galgan of Sustainable Solano's Local Food team for a French culinary journey. This class will focus on a variety of crepes, from delicious buckwheat galettes to sweet dessert crepes adorned with the fresh seasonal fruits. Tickets are $30 […]
(Online) All About CSAs Talk & Demo
Online/ZoomAll About CSAs 5-6 pm, Register for Zoom link Participants in this live, virtual class will learn all about Community Supported Agriculture (CSA). Lorraine Walker, owner of Eatwell Farm in Dixon will join Chef Stephanie Oelsligle Jordan, Sustainable Solano’s Local Food Program Manager, in the kitchen to answer all of your questions. Chef Steph will also demo […]
(Vallejo) Hands-On Cooking Class: Moroccan
Vallejo Community CenterSavory, tangy, sometimes sweet and minty….that’s Moroccan food with its warm and inviting spices! Guest instructor Melissa Edwards joins Sustainable Solano’s local food team for a fun and engaging hands-on cooking class making a tasty Moroccan Stew with Couscous and homemade Chili Oil. We'll discuss how this versatile and healthy recipe can be adapted to […]
(Vallejo) Cooking Demonstration at Earth Daze
Downtown VallejoSave the Date! - Sat. April 27, 11 am: Cooking demo & samples by Chef Stephanie Jordan at Vallejo's Earth Daze Festival https://www.visitvallejo.com/events/upcoming-events/earth-daze-festival
(Vallejo) Cooking Class: Creativity and Sustainability in the Kitchen
Vallejo Community CenterSave the Date! Creativity & Sustainability in the Kitchen 10 am-12 pm, Vallejo Community Center, Vallejo Join Chef Lisa Núñez-Hancock for this hands-on workshop on how to plan a week of healthy and inexpensive meals. Together, we will use locally grown produce to prepare black bean burgers, chipotle aoli, smashed potatoes, and seasonal vegetables. We will […]
(Vallejo) Cooking Class – Zero Waste ‘Tops to Roots’
Vallejo Community CenterTops to Roots - Zero Waste Cooking Class 11 am- 1 pm, Vallejo Community Center Did you know that food waste from our kitchens affects climate change? Learn how you can cut back on household food waste, save money and resources, and be part of the solution! In partnership with Solano County Library, Sustainable Solano's […]
(Vallejo) Hands-On Cooking Class: Filipino Instant Pot!
Vallejo Community CenterHands-on Cooking Class: Filipino Instant Pot! 6- 8 pm, Vallejo Community Center Sustainable Solano's local food team welcomes Art Swenson, co-author of The Filipino Instant Pot Cookbook, for an engaging hands-on cooking class that combines culture and food. Using fresh, seasonal ingredients, we will prepare select recipes from the book and enjoy dinner together at […]
(Vallejo) Filipino Fruits and Veggies Class
Vallejo People's Garden, Mare IslandFilipino Fruits and Veggies Class 10 am-12 pm, Vallejo Peoples Garden, Vallejo Join us to learn about plants that grow in both The Philipines and here in Solano County. This class is recommended to gardeners and home cooks with an appreciation of filipino cuisine and culture. This class will be lead by Vilma Aquino and Elvie DeLeon. Click here to […]
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