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Sustainable Solano in the News!
Sustainable Solano helps build food forests in Vacaville yards
Here’s our latest news. Find our archive of press releases here.
Bounty of the County, a celebration of Solano County agriculture and chefs, will feature a different restaurant each week starting Sept. 27 and running through Nov. 7. Each restaurant will highlight in-season ingredients grown on local farms in a special free sample item that will be given to restaurant customers that week. Sustainable Solano will highlight the event with weekly videos, including cooking demonstrations by the chefs and farm profiles.
Lori Caldwell covered all the basics of successful home composting during her recent talk. In this blog, she takes the opportunity to answer some of the most common questions.
Soul Food Farm‘s Alexis Koefoed shared these photos and thoughts during the rainstorm Oct. 24 that over the weekend brought more than 10 inches of rain to parts of Vacaville and at least 4 inches or more to other areas of Solano County.
Nick Reynoso joined us this summer as a California Climate Action Corps Fellow with a focus on our Resilient Neighborhoods program in Suisun City and building connections with community members and local environmental leaders. In this blog, he offers his reflections on climate change and the risks it holds for coastal cities — and ways to prepare.