Events Calendar
local food
(Benicia) Avant Garden Cooking Class
Avant Community Garden BeniciaAvant Garden Cooking Class 5:30 pm, Avant Garden, Benicia Join Chef Lisa Núñez-Hancock for an al fresco cooking class at Avant Community Garden! Learn how to make (and taste!) a […]
(Vallejo) Bounty of the County Farmers Market Cooking Demo
Vallejo Farmers MarketBounty of the County: Farmers Market Cooking Demonstrations Sept. 23 Vallejo Farmers Market & Sept. 28 Fairfield Farmers Market Find Chef Lisa Núñez-Hancock at the Vallejo Farmers Market on Saturday, Sept. 23, […]
(Suisun City) Moringa in the Kitchen: Conversation and Cooking
Joseph Nelson Community Center, Suisun City4-5 pm, Joseph A Nelson Community Center, Suisun City Join Christian Brown, founder Create Society and Moringa University, alongside SuSol in a seasonal cooking class that educates about moringa. Learn […]
(Fairfield) Bounty of the County Farmers Market Cooking Demo
Fairfield Farmers MarketBounty of the County: Farmers Market Cooking Demonstrations Sept. 23 Vallejo Farmers Market & Sept. 28 Fairfield Farmers Market Find Chef Lisa Núñez-Hancock at the Vallejo Farmers Market on Saturday, Sept. 23, […]
(Dixon) Bounty of the County: Ruhstaller Farm Tour & Tastings
Ruhstaller Farm 6686 Sievers Rd, DixonBounty of the County: Ruhstaller Farm Tour & Tastings 12-2 pm, Ruhstaller Farm, Dixon At this special Bounty of the County beer and food tasting event, guests will take a tour […]
(Fairfield) Bounty of the County Course at Vine to Table
Downtown FairfieldFeatured Bounty of the County course by Chef Joey Jaraba of Two60 Kitchen & Bar at the Vine to Table dinner in Fairfield. Limited tickets for sale!
(Vallejo) Bounty of the County: Farm-to-Table Dinner at Provisions
Provisions, VallejoProvisions Chef/Owner Nicole Hodge and Chef de Cuisine Allan Manuel will be hosting a four-course pescatarian-friendly and gluten-free Bounty of the County Farm-to-Table dinner featuring Solano County produce and wines. Learn more […]
(Dixon) Cooking Class – Zero Waste ‘Tops to Roots’
Dixon Library'Tops to Roots' Zero Waste Cooking Class 6-7 pm, Dixon Library Learn how you can cut back on household food waste, save money and resources, and be part of the solution! […]
(Dixon) Bounty of the County Exclusive Seasonal Farm Dinner at Rosemary’s
Rosemary's Farm to Fork, DixonRosemary's Farm to Fork Chef Hank Guerrero will be hosting a Bounty of the County Exclusive Seasonal Farm Dinner on Oct. 11. Learn more and get tickets here.
(Online) Soil, Food & Plants to Heal Us
Online/ZoomThere is an incredible substance beneath our feet with the power to bring health to both people and the planet – our soil! Join Melissa Lareau, Advance Programs Manager at […]
(Online) Ag Land, Development, Zoning & Orderly Growth: How Does It Work? (Panel Presentation)
Online/ZoomAg Land, Development, Zoning & Orderly Growth: How Does It Work? Register Here The Solano Local Food System Alliance will hold a conversation among experts in how zoning and planning […]
(Online) Cooking Class – Teen Seasonal Stir Fry Cook-Along
Online/ZoomTeens Cook! Seasonal Stir Fry 5-6:30 pm, Register for Zoom link Join Chef Stephanie Oelsligle Jordan, our local food program manager, in the kitchen for this virtual cook-along class. Participants will […]
[event-feed id=26592]
